Nutritional facts & Calorie chart of Chicken Biryani | Easy method to make Chicken Biryani recipe for Beginners

Chicken Biryani

Calorie Chart of Chicken Biryani:-

For example, take serving size as 365gms, then it contains,

520 calories -> 81g of carbs | 12g of fat | 23g of Protein


Calorie Chart - Chicken Biryani


Note: The recommended calorie intake of the normal person is 2000 calories a day for a woman and 2500 calories a day for men. 

Calories Burn:-

Did you know that how much activity is needed to burn these 520 calories?

  • 1.3 hours of Cycling
  • 53 minutes of Running
  • 3.1 hours of Cleaning
If you are practising the above activities after eating heavy meals, then you will be fit and healthy. You no need to do diet.

How to make Chicken Biryani simple for Beginners/ Bachelors:-

Chicken Biryani is a desirable food for children and adults alike. It will be the primary dish in almost all festive or celebrations. Its spicy and savoury texture makes all to love and induces to eat repeatedly.

Let me help you out to prepare the Chicken Biryani in a simple way. Kindly have a look at the ingredients below before we go for the preparation steps.

Ingredients:-

  • Chicken
  • Onion
  • Tomato
  • Jeera
  • Turmeric powder
  • Biryani Powder
  • Ginger Garlic Paste
  • Pudina/ Coriander leaves
  • Ghee
  • Oil (coconut)
  • Curry leaves   

Preparation Method:-

Step: 1

Heat the pan/cooker and add coconut oil. Once the oil gets heated, add some jeera, curry leaves and chopped onion. After the onion wilted, add the chopped tomato, ginger-garlic paste and coriander leaves into it. Stir all added items and fry it for some time.

Step: 2

After that, add the washed chicken pieces and give it a mix. Put on pinch of turmeric powder, biryani powder (any readymade packs), and a cup of curd to it. And mix it all well.


  


Step: 3

Add the water in 1:2 ratios that means if you take 1 cup of rice, then you have to add 2 cups of water. After water boils add the biryani rice (soaked), add required amount of salt, and stir well. Close the cooker lid and leave it for two whistles. As soon as the pressure is out, open the cooker, add some ghee and serve it hot.

That is it! Very simple, is not it? 

Try it by yourself and do not forget to share your experience with us in the comment section.

Thank You.


 Be Healthy. Live Happily!!


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